- 3 ounces grape jello 1 box
- ¾ cup boiling water
- ⅔ cup red berry vodka
- 1 tablespoon lime juice
4 ounces whipped topping (optional garnish)
purple sanding sugar (optional garnish)
●Do not garnish the shots if you are planning on storing them. These can be stored, lids on, and no garnish, for up to 1 week. They can be frozen, but it makes the consistency of the jello really odd.
●Regular vodka can be used and choose a berry-flavored liqueur if you can’t find a berry vodka.
Don’t go over the total amount of alcohol used.
●If you want your jello shots thinner, you can add more alcohol. If you want them firmer, add less alcohol and replace it with more water.