Pumpkin Spice Chai Latte
This fall favorite Pumpkin Spice Chai Latte features chai spices, milk, and pumpkin puree, topped with cinnamon for the perfect seasonal sip.
Servings 2 servings
Calories 180kcal
Ingredients
- 2 cups milk dairy or non-dairy
- 2 tablespoons pumpkin purée - not pie filling
- 1 tablespoon granulated sugar or sweetener of choice, 1-2 tbsp depending on preference
- ½ cup chai tea - strong brewed
- ½ teaspoon pumpkin pie spice
- ½ teaspoon vanilla extract
- Whipped cream optional, for topping
- Ground cinnamon optional, for garnish
Instructions
- Combine the milk, pumpkin puree, and sugar in a small saucepan. Bring to a low simmer over medium-low - it should have a few bubbles, but do not boil. (stir frequently)
- Whisk in the chai tea, pumpkin pie spice, and vanilla. Bring back to a simmer for another 2-3 minutes or until heated through.
- Transfer to serving mugs, and top with whipped cream and cinnamon if desired.
- Serve hot.
Nutrition
Serving: 1serving | Calories: 180kcal | Carbohydrates: 19g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 96mg | Potassium: 424mg | Fiber: 1g | Sugar: 18g | Vitamin C: 1mg | Calcium: 308mg | Iron: 0.3mg | Net Carbohydrates: 19g