Chocolate Chocolate Chip Cookie Bars
Packed with double the chocolate, these rich, fudgy Chocolate Chocolate Chip Cookie Bars are the ultimate chocolate treat.
Servings 16 servings
Calories 327kcal
Ingredients
- 1 cup butter melted - unsalted
- 1 cup brown sugar packed
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ tsp baking soda
- ½ tsp salt
- 1 ½ cups chocolate chips
Instructions
- Preheat the oven to 350 degrees.
- Grease a 9x13 baking pan. You can also line it with parchment if you prefer for easy removal from the pan.
- Combine the melted butter, brown sugar, and granulated sugar in a large mixing bowl. Whisk until the mixture is smooth and the sugar mostly dissolves into the butter.
- Whisk in the eggs and vanilla.
- Gradually sift in the flour, cocoa powder, baking soda, and salt - mixing in until just combined.
- Fold in the chocolate chips.
- Spread the batter into the prepared baking pan.
- Bake for 25-30 minutes or until the top is set. (toothpick test should return mostly clean with a few moist crumbs)
- Cool to room temperature before removing from the pan and serving.
Nutrition
Serving: 1serving | Calories: 327kcal | Carbohydrates: 44g | Protein: 2g | Fat: 17g | Saturated Fat: 3g | Cholesterol: 31mg | Sodium: 203mg | Potassium: 128mg | Fiber: 1g | Sugar: 29g | Calcium: 29mg | Iron: 1mg | Net Carbohydrates: 43g