Super Easy Smoked Olives

Recipe

kleinworthco.com

Up your appetizer game and serve Smoked Olives. They’re easy to make and with that delectable smoky flavor, they are a real crowd pleaser! Great for holiday parties, game days, and so much more.

Ingredients

– 1 cup black olives – drained – 1 cup green olives – 2 tbsp olive oil – 2 tbsp red wine vinegar – ⅛ tsp onion powder – ⅛ tsp granulated garlic – ⅛ tsp chili powder – ⅛ tsp paprika

#1

Preheat smoker to 180. Spread the olives out on a small baking sheet. (I like to line mine with foil first for easy clean up – but it isn’t necessary)

#2

Drizzle the olive oil and the red wine vinegar over the top of the olives.

#3

Combine the onion powder, granulated garlic, chili powder, and paprika in a small dish, stir and then sprinkle over the top of the olives.

#4

 Place the prepared olives on the smoker and let the smoke for 20-30 minutes. For added flavor you can let them go for up to 1 hour.

#5

Remove and serve immediately.

For even more delicious smoked recipes, swipe up!

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