Cozy up with a glass of this Thanksgiving Punch! It’s a fruity holiday drink that is perfect for holiday gatherings with friends and family.
This is the perfect recipe for Thanksgiving. The taste of the apple and orange juice blends perfectly with the lemonade and sparkling water to give this drink that perfect Thanksgiving flavor.
We serve this drink – or variations of it – each and every year for the holidays. Everyone loves it and it is always one of the first things we run out of.
Fortunately, this punch recipe is so simple to make that we can have several pitchers going at the same time and whip up more in about 5 minutes when we run out.
Not only is it delicious – but it’s so pretty too. Just look at that gorgeous orange drink – so perfect for a fall holiday gathering.
fall punch
Here are some commonly asked questions
Where can I find that pitcher?
I picked up mine on Amazon – however, I have found the same Tall Glass Pitcher here. I love it because not only is it pretty and simple and elegant – but it is large enough to hold a whole lot of punch, which is great for holiday parties.
What to serve with Thanksgiving Punch
You can really serve this punch recipe with just about anything. But since we are serving it for the holidays – here is a list of the recipes we typically serve with this delicious drink.
- Cranberry BBQ Meatballs
- Cranberry Quick Bread
- Traditional Deviled Eggs
- Apple Stuffing
- Honey Glazed Carrots
- Easy Cranberry Sauce
- Loaded Green Bean Casserole
- Pumpkin Spice Cupcakes
- Easy Sausage Stuffing
- One Hour Dinner Rolls
- Easy Gravy Recipe
- Bacon & Garlic Green Beans
- Garlic Mashed Potatoes
- Mini Apple Pies
- Pumpkin Roll Cake
- Best Pumpkin Pie
What is the best way to store leftover punch?
This drink is best when enjoyed immediately because of the carbonated component added. It also doesn’t keep too well for longer periods of time if you are adding any alcohol to the pitcher.
Try to enjoy this recipe freshly made – cutting the ingredients in half or even to 1/4 if it is too much.
autumn harvest
Can this recipe be doubled?
Yes – this recipe is easily doubled, tripled, or whatever you like. We have even made this and served it in one of those huge coolers with the spigot that you see on the sidelines of football games. You know the ones that usually hold Gatorade. Because this punch is served cold- it is easy to store it in whatever you need and make as much as you like.
Can I use soda instead of sparking water?
Yes, if you don’t want to use sparkling water you can use 7-Up, ginger ale, Sprite, or lemon/lime-flavored soda. Any clear, carbonated drink of choice should do the trick. You can even use those flavored sparkling waters if you want.
Can I use frozen juice concentrate?
Frozen juice concentrate will still need to be made into juice before you can use it for this recipe. But once you do that, it is fine to use.
holiday punch recipes
Can I use diet beverages for this drink?
You bet! Diet juices and soda will work just fine with this drink recipe.
Ingredients for Thanksgiving Punch
- apple cider
- sparkling water
- lemonade
- orange juice
- maple syrup
- apples
- orange
- Rosemary sprigs – optional
Can I use a different type of juice?
Absolutely. If you want to use cran-apple or pomegranate-cranberry juice in place of the straight apple juice, that will be just as delicious. You can also sub in lime juice or pineapple juice depending on your preference instead of the orange juice.
Awesome Holiday Drinks to Try
- Instant Pot Apple Cider
- Holiday Party Punch
- Bourbon Apple Cider
- Instant Pot Apple Cider
- Rum Punch
- Crockpot Cranberry Cider
- Holiday Punch Recipe
Thanksgiving Punch Recipes
Can I use apple cider instead of apple juice?
I have not personally tried it, so I can’t say how that would turn out. But I would imagine that would taste very similar and be just as delicious.
How to Make Thanksgiving Punch
- Combine the apple cider, sparking water, lemonade, orange juice, and maple syru in a tall pitcher. Stir to mix all of the ingredients.
- Cut the apples and the oranges into slices and add them to the pitcher.
- Add the rosemary sprigs if desired. Stir.
- Chill in the refrigerator for 2 hour prior to serving.
How do you keep the punch cold?
I like to make a double batch of this punch, leaving out the soda & any alcohol that might get added in addition to the punch when making the second batch.
Then I pour it into a bundt pan or jello mold & freeze it. Then I have a large “ice cube” that is not only pretty but won’t dilute the punch when it melts.
You can also freeze the fruit before adding it to the punch and they will work like ice. Also, try adding frozen cranberries, they can help act as ice cubes as well.
Can I convert this recipe into a spiked drink?
Yes. Just add 1 oz. of bourbon or light rum per serving. So for this 6 cup recipe, (serving 1/2 cup servings) – you would add 12 ounces of your alcohol of choice.
fall punch recipes
Products I love when making Thanskgiving Punch…
This holiday punch recipe is so simple to make – and you probably already have many of these items on hand this time of year just like I do! OR If you’ve never made your own punch before, you might be hesitant – but you & your guests are going to love this recipe for your holiday parties. I have made a list below of the things I absolutely can’t live without when it comes to making this punch recipe.
If you love this Easy Thanksgiving Punch recipe, you’re going to love these other drinks too. Please click each link below to find the easy, printable recipe!
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Thanksgiving Punch
Ingredients
- 2 cups apple cider
- 2 cups sparkling water
- 1 cup lemonade
- ¾ cup orange juice
- 1 Tbps maple syrup
- 2 medium-sized apples
- 1 medium-sized orange
- Rosemary sprigs optional
Instructions
- Combine the apple cider, sparking water, lemonade, orange juice, and maple syru in a tall pitcher. Stir to mix all of the ingredients.
- Cut the apples and the oranges into slices and add them to the pitcher.
- Add the rosemary sprigs if desired. Stir.
- Chill in the refrigerator for 2 hour prior to serving.
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Joan C Farmer says
can I use fresh mint leaves for harnish
Gina Kleinworth says
Sure – why not?!
joan says
does this go flat after chilling for 2 hours I’m excited to make for Thanksgiving
Gina Kleinworth says
There is potential for that. You could add some cubes of frozen juice (instead of ice so it doesn’t dilute) or set the pitcher in a bowl of ice. But when I need to chill it ahead of time, I like to mix everything together in the pitcher except the sparkling water. Then I chill both the mixture and the sparkling water so they are both nice and cold when it comes time to serve. Then just add the sparkling water right before serving.