Strawberry Cheesecake Frozen Yogurt

If you love the flavors of cheesecake & strawberries, then this one is for you. I made this recipe using my ice cream maker, but over the years I slowly kicked back the churn time until I realized that it’s just as good without it.

So if you don’t have one, you can just move from the mixing process to pouring it into your freezer bowl.

Then just let it fully harden before scooping & enjoying. This really is the most delicious frozen yogurt recipe. We make it multiple times per summer & is the most requested frozen treat recipe we make.

Here are some commonly asked questions

Can I use low fat or fat-free frozen yogurt?

You can, but it might be less creamy and a more icy consistency. When reducing the fat content you get more water, which obviously freezes differently than the milk products would.

Can I use Greek yogurt?

I have not personally tried it, so I can’t say how that would turn out. But if you would like to try it, please let me know how it turns out.

Strawberry Frozen Yogurt

How many can this serve?

This makes about 40 ounces. It is enough for our family of 5 for an evening with some leftovers.

Can this recipe be doubled?

You can, sort of. You will have to work in batches still due to the size of the mixer bowl and the ice cream maker. We do them back to back and it works great.

We all love cheesecake- this is a simple way to get the flavor without all that work.

HOW DO YOU MAKE Strawberry Cheesecake Frozen Yogurt?

1. Combine the cream cheese, vanilla & lemon juice in the mixer bowl and blend using the whip attachment until mostly combined.
2. Add in the yogurt, sweetened condensed milk & 2 tablespoons of jam. Whip until creamy.
3. Pour the mixture into the ice cream maker & churn for 10 minutes.
4. Pour into an airtight container. Fold in the diced strawberries, remaining jam & graham crackers. Freeze for 4-6 hours.
5. Top with additional strawberries & graham crackers when serving.

 

What is the best way to store this frozen yogurt?

I have done this a number of ways. In the beginning, I would just pour it into a loaf pan, cover with foil and freeze. But freezer-safe plastic/reuseable containers are great too. (see links below for recommended items) Just make sure to keep in a very chilly freezer.

 

 

To make Homemade Strawberry Cheesecake Frozen Yogurt you will need…

• cream cheese
• vanilla
• lemon juice
• vanilla yogurt
• sweetened condensed milk
• strawberry jam divided
• diced strawberries
• graham crackers

 

 

best strawberry frozen yogurt recipe

Products I love when making Strawberry Cheesecake Frozen Yogurt…

This Strawberry Cheesecake Frozen Yogurt recipe is SUPER EASY and delicious – and if you’re like me this time of year, then you maybe already have some of these items on hand OR maybe you have never made homemade frozen yogurt before, & you might be a bit nervous – but you’re going to love it. I have made a list below of the things I absolutely can’t live without when it comes to making this frozen treat recipe.

• ice cream maker
• Ice Cream Freezer Storage Containers
• vanilla extract
• lemon juice
• sweetened condensed milk
• strawberry jam
• Graham Crackers
• spatulas
• Nonstick Anti-Freeze Ice Cream Scoop

 

 

 

 

 

If you love this Easy Strawberry Cheesecake Frozen Yogurt recipe, you’re going to love these other treats too. Please click each link below to find the easy, printable recipe!

Blueberry Cobbler

Mint Chocolate Chip Ice Cream

Sugar Cookie Strawberry Pies

 

 

cheesecake frozen yogurt

If you love this recipe for Homemade Frozen Yogurt as much as I do, please write a five star review, and be sure to help me share on facebook and Pinterest!

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