Looking for an easy game day appetizer? Slow Cooker Buffalo Chicken Dip is always a hit! With just a few simple ingredients, you can have this creamy and cheesy dip ready to go.
It’s simple to make and always a hit with guests. Plus, it’s perfect for game day or any other gathering. It is always the first thing to run out at every party because it is SO GOOD!
Serve it with tortilla chips or celery sticks for a delicious snack everyone will love. Leave the oven off and let your slow cooker do all the work!
If you’re like me, you love buffalo chicken dip. It’s creamy, cheesy, and spicy – perfect for game day or any party. But it can be a pain to make.
That’s why I’m excited to share this slow cooker buffalo chicken dip recipe with you. It’s easy to make, and it tastes just as good as the classic version. So get ready to enjoy some of the best buffalo chicken dips ever!
Crock Pot Buffalo Chicken Dip
Here are some commonly asked questions
What is buffalo chicken dip?
Buffalo chicken dip is a creamy, spicy dip made with buffalo chicken and cream cheese. It’s perfect for parties or game day gatherings because it’s easy to make and can be served hot or cold. This recipe is a classic party dish that everyone will love.
Why you’ll love this Crockpot Buffalo Chicken Dip recipe:
This Crockpot Buffalo Chicken Dip recipe is a delicious and easy way to enjoy a classic dip. It’s perfect for parties or get-togethers, and it can be made in just minutes using ingredients you likely already have on hand.
How do you make buffalo chicken dip?
This slow cooker buffalo chicken dip is a delicious and easy recipe that you can make without any fuss. You’ll need some basic ingredients, and the process is simple enough that you can easily follow along.
The end result will be an amazing dish that your guests will love. Plus, it’s perfect for entertaining because it can be made in advance and served at any time of the night or day.
So don’t wait any longer – get started on this delicious slow cooker buffalo chicken dip recipe today!
What are some serving suggestions?
Some serving suggestions for the Slow Cooker Buffalo Chicken Dip include dipping chips, celery sticks, carrots, and pita bread.
Try these other tasty dip recipes
- Pretzel Cheese Dip
- Everything Bagel Dip
- Veggie Dip
- Crack Dip
- Vegan Spinach Artichoke Dip
- Sausage Cheese Dip
- Bacon Guacamole
- Ham & Cheese Hot Spinach Dip
- Easy Guacamole
Ingredients for Slow Cooker Buffalo Chicken Dip
- cream cheese
- rotisserie chicken shredded
- buffalo sauce
- ranch dressing
- sour cream
- cheddar cheese shredded – divided
- mozzarella cheese – shredded
Serving options
- green onions sliced thinly
- blue cheese crumbles
- celery sticks
- carrot sticks
- crackers
How do you store buffalo chicken dip?
Buffalo chicken dip can be stored in the fridge for up to four days. You can also store it in the freezer for up to two months.
Is buffalo chicken dip healthy?
That depends on what you personally define as healthy. If you are watching fat and calories – the cheese in this recipe probably isn’t the right thing for you.
However, if you are on a low-carb, or keto diet – this recipe is perfect for you. Just be sure to watch the sugar content in the ranch dressing and buffalo sauce you choose.
Can you Freeze Crock Pot Buffalo Chicken Dip?
Yes, you can freeze Crock Pot Buffalo Chicken Dip. This will allow you to have the dip at your convenience and without having to wait for it to cook.
Freezing will also preserve the flavor and texture of the dip. Just make sure that you wrap it well in plastic wrap or freezer bags so it doesn’t become misshapen.
How to Make Slow Cooker Buffalo Chicken Dip
- Add the cream cheese to the bottom of the slow cooker.
- Add the chicken, buffalo sauce, ranch dressing, sour cream, ½ cup of cheddar cheese, and mozzarella cheese.
- Cover and cook on low for 1 hour, stirring occasionally.
- Top with the remaining cheese, cover, and continue cooking for 15-30 minutes or until the cheese is melted and the dip is smooth and creamy.
- Serve with green onions, blue cheese crumbles, celery, carrots, and crackers, if desired.
- Store any leftovers in the refrigerator for up to 4 days.
What are some variations of buffalo chicken dip?
Crockpot buffalo chicken dip is a popular variation of the dish that can be made in a slow cooker or an oven. This recipe calls for boneless, skinless chicken breasts to be cooked with cream cheese, and Buffalo sauce, (garlic powder, onion powder, salt, and pepper can be added) until cooked through.
Other variations of buffalo chicken dip include using different types of meat (chicken thighs instead of breasts), adding vegetables (broccoli florets or carrots), making it vegan by replacing ingredients with your favorite vegan alternatives, adding more spices (cayenne pepper or chili powder) or using different types of dips (sour cream ranch dressing or blue cheese dressing).
How do you know when buffalo chicken dip is done?
When buffalo chicken dip is done, it will be hot and bubbly. This means that the ingredients have cooked all the way through and are ready to serve. The sauce should be thick and creamy. The cheese should be melted and the chicken mixed throughout.
Can this be made in the Instant Pot?
Yes – making this recipe in the Instant Pot is a great idea when you are tight on time. Check out our recipe for Instant Pot Buffalo Chicken Dip here.
More Great Slow-Cooker Chicken Recipes
Crockpot Chicken Parmesan Soup
Can I make it in the oven?
You can also make Slow Cooker Buffalo Chicken Dip in the oven by following the same steps as the crockpot recipe. Combine the mixture in an oven-safe dish and bake at 350 degrees Fahrenheit for 15-20 minutes, or until heated through. Remove from the oven, stir. Then add the other cheese, and bake until that is melted and bubbling before serving.
Why You Should Make This Crockpot Buffalo Chicken with Cream Cheese
This Slow Cooker Buffalo Chicken Dip is a delicious and easy Crockpot Recipe that will be loved by everyone in your family! It’s made with buffalo chicken, cream cheese, and sour cream, and it’s simple to make so you can enjoy a delicious appetizer or main course any time of the day.
How do you shred the chicken?
How to shred the chicken is a question that often comes up when making Buffalo chicken dip. The easiest way is to pull it with your hands or use 2 forks to gently pull the chicken apart.
I recommend using cooled rotisserie chicken to make the process even easier.
More Buffalo Recipes to Try
- Buffalo Chicken Wings
- Instant Pot Buffalo Chicken Dip
- Buffalo Cauliflower Bites
- Slow Cooker Buffalo Queso Dip
How do I reheat the hot dip?
To reheat the hot dip, microwave it or heat it in a saucepan on the stove. Microwaving works best if you want it warm quickly while heating it in a saucepan on the stove is better if you want it piping hot.
Buffalo Chicken Dip Crock Pot
PRO TIPS
- Serve this during football season – it will be your go-to appetizer.
- Perfect when paired with buffalo wings.
- Use a spicy buffalo sauce for added heat and flavor.
- Mix in diced bell peppers to change it up.
- I like to serve this delicious dip with baby carrots for a quick snack for the leftovers.
- Some like to place the cooked chicken breasts in the bowl of a stand mixer and use the paddle attachment to shred the chicken.
- While it is super convenient to use shredded cheese, I find that when you shred it off the cheese block instead it makes it melt better.
- We like to make this using Frank’s Buffalo Wing Sauce.
- Switch the cooker to low heat to keep this creamy dip the perfect consistency for hours.
Slow Cooker Buffalo Chicken Dip is a delicious and easy crockpot recipe that is perfect for game day or any party. This dip is made with chicken, cream cheese, ranch dressing, and hot sauce. It is perfect for dipping celery, carrots, chips, or anything else you want to enjoy!
Products I love when making Slow Cooker Buffalo Chicken Dip….
This appetizer recipe is SUPER EASY and delicious – and if you’re like me, then you maybe already have some of these items on hand OR maybe you have never made a snack like this in your slow cooker before, & you might be a bit nervous – but you’re going to love it. I have made a list below of the things I absolutely can’t live without when it comes to making this chicken dip recipe. (you can also SHOP MY FAVORITES in my store)
Chicken Wing Dip Crockpot
If you love this easy buffalo chicken dip recipe, you’re going to love these other snack recipes too. Please click each link below to find the easy, printable recipe!
Other Delicious and Easy Dips
The Best Loaded Baked Potato Dip
Easy Buffalo Chicken Dip Crock Pot
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Slow Cooker Buffalo Chicken Dip
Ingredients
- 16 oz cream cheese cut into cubes
- 4 cups rotisserie chicken shredded
- 1 cup buffalo sauce
- ½ cup ranch dressing
- ½ cup sour cream
- 1 cup cheddar cheese shredded – divided
- 1 cup mozzarella cheese shredded
Serving options
- green onions sliced thinly
- blue cheese crumbles
- celery sticks
- carrot sticks
- crackers
Instructions
- Add the cream cheese to the bottom of the slow cooker.
- Add the chicken, buffalo sauce, ranch dressing, sour cream, ½ cup of the cheddar cheese, and the mozzarella cheese.
- Cover and cook on low for 1 hour, stirring occasionally.
- Top with the remaining cheese, cover and continue cooking for 15-30 minutes or until the cheese is melted and the dip is smooth and creamy.
- Serve with green onions, blue cheese crumbles, celery, carrots and crackers, if desired.
- Store any leftovers in the refrigerator for up to 4 days.
Equipment
- 1 slow cooker
Nutrition
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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