Homemade deep-fried chocolate-glazed sourdough donuts with light sweet, sour, vanilla, and chocolate flavors and soft texture.
The secret to getting the best sourdough donuts is to give the sourdough starter enough time to work its magic on the dough. The enriched dough with butter and vanilla is deep-fried in hot oil and glazed with creamy chocolate frosting – these sweet treats are a definite crowd-pleaser at any gathering.
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