Raspberry Swirl Coffee Cake

This post was sponsored by Bonne Maman Raspberry Preserves. I thank them for supporting Kleinworth & Co. because it helps me to continue to bring to you amazing and inspiring content!

Raspberry Swirl Coffee Cake is a delectable breakfast cake recipe swirled with sweet raspberry preserves & topped with buttery streusel & sugar glaze. YUM!

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Are you making plans for Mother’s Day? Since my mother is no longer with me, we have a low key day around here where the kids like to bake for me & I try not to do things like work. It’s really great when the kids bake for me because they get to learn some things in the kitchen & I get to stay out of there for a change. I really love starting my weekend mornings with some sort of pastry or baked goodie. So I asked the kids to make me this Raspberry Swirl Coffee Cake. I have a thing for buttery streusel & sweet raspberry together & this coffee cake really hits the spot.

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Raspberry Swirl Coffee Cake

It’s super easy to make. Just mix the batter & spread it in your pan. Then add some spoonfuls of raspberry preserves & swirl it through the batter with a knife. Then just add your streusel to the top & bake for about an hour. Once it is done & has cooled to room temperature, you can add a little glaze over the top. Mmmmm, it’s so good. I love that this is simple enough that the kids can handle it on their own. That’s really nice.

I used Bonne Maman Raspberry Preserves to make this cake. It’s made from the same traditional French recipes used to create the brand, their preserves & jellies are made with natural ingredients & contain the finest quality fruit. They are Non-GMO Project Verified, have no high fructose corn syrup, no artificial coloring or no preservatives added, all of which are very important to me when I’m purchasing jam. I like that it’s as close to my homemade recipes as possible.

Be sure to click the banner below to enter the sweepstakes for this awesome cookset!

Raspberry Swirl Coffee Cake

Doesn’t this look like the perfect way to start the day? I love it!

Looking for more great breakfast ideas?

Chocolate Chip Blender Muffins

Lemon Poppy Seed Mini Loaf Cakes

Raspberry Chocolate Chip Donuts

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Raspberry Swirl Coffee Cake

Servings: 10

Raspberry Swirl Coffee Cake is a delectable breakfast cake recipe swirled with sweet raspberry jam & topped with buttery streusel & sugar glaze. YUM!

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Prep Time 20 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 20 minutes mins

Ingredients

  

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For the Streusel

• 1/2 cup cold butter cut into cubes
• 1 cup all-purpose flour spooned & leveled
• 1/3 cup lightly packed brown sugar
• 1/3 cup granulated sugar
• 2 tsp ground cinnamon

Coffee Cake

• 1-1/2 cups all-purpose flour spooned & leveled
• 2 tsp baking powder
• 1/4 tsp salt
• 6 tbsp butter - room temperature
• 3/4 cup granulated sugar
• 2 large eggs
• 2 tsp vanilla extract
• 1/4 cup sour cream- room temperature
• 1/2 cup buttermilk - room temperature
• 1/3 cup raspberry preserves

Glaze

• 3 tbsp milk
• 1 cup confectioners sugar

Instructions

• Preheat the oven to 350F degrees.
• Grease a 9" round springform pan with nonstick cooking spray or use flexipan. Set aside.
• In a medium bowl, make the streusel by combining flour, sugars & cinnamon & 1/2 cup butter cut into chunks.
• Cut butter into dry ingredients using a pastry cutter or by crossing 2 knives until the mixture is crumbly. Set aside.
• Make the cake batter by combining flour, baking powder & salt in a large bowl. Set aside.
• Combine & beat together in large mixer bowl butter & sugar on medium speed until fluffy
• Add in the eggs & vanilla, continue beating until combined.
• Fold in sour cream.
• Carefully add in flour mixture & buttermilk. Beat well.
• Pour batter into the prepared pan.
• Place spoonfuls of preserves on top of the cake batter & cut a knife through to create swirls. Sprinkle the streusel on top
• Bake in your prepared oven for 50 to 60 minutes, or until toothpick test is clean.
• Make the glaze, whisk together the milk & confectioners sugar until a smooth
• Drizzle cake with glaze.

Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

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