Mummy Dogs

Mummy Dogs are a great way to celebrate Halloween. They’re easy to make and everyone will love them. Plus, they’re perfect for taking to a party. So get ready to have some fun this Halloween with mummy dogs!

Today, we’re going to be talking about a fun and easy holiday recipe: mummy dogs. These are perfect for kids or adults, and they’re really simple to make.

You just need some hot dogs, refrigerated dough, and mustard or ketchup. We’ll be showing you how to put them together step-by-step, so you can make them yourself at home. Let’s get started!

mummy hot dogs recipe

Mummy dogs are one of my favorite easy Halloween recipes. They’re simple to make and you can use whatever dip you want when serving them. Plus, they’re always a hit with kids!

I always make a few packs of hot dogs whenever I throw a Halloween party because the kids go crazy for these. If you’re looking for an easy and delicious Halloween recipe, then you definitely need to try out mummy dogs!

Here are some commonly asked questions

What are Mummy Dogs?

Mummy dogs are a type of hot dog that is wrapped in pre-made croissant dough. They are then baked until the dough is golden brown and crispy. The result is a hot dog that is encased in a flaky, buttery crust.

Mummy dogs are perfect for parties, picnics, or anytime you want a fun and easy snack. Serve them with ketchup, mustard, or your favorite dipping sauce.

Can these be made in the oven?

Yes, mummy dogs can be made in the oven. Preheat your oven to 375 degrees Fahrenheit. Then, wrap the hot dogs in pre-made croissant dough and bake for 10-12 minutes, or until the dough is golden brown and crispy.

mummy snacks for Halloween

Ingredients for Mummy Dogs

• hot dogs
• refrigerated crescent rolls
• candy eyeballs for decorating

What are some other variations of mummy dogs?

There are many different ways that you can make mummy dogs. Some other variations include using pre-made biscuit dough, wonton wrappers, or even phyllo dough.

You can also stuff the hot dogs with cheese, onions, or your favorite toppings before wrapping them in the dough. Get creative and have fun with it!

What to serve with Mummy Hot Dogs

There are many different ways that you can serve mummy hot dogs. Some ideas include serving them with ketchup, mustard, or your favorite dipping sauce. You can also top them with shredded cheese, onions, or other toppings. Get creative and have fun with it!

Here are some of our favorite snacks we serve alongside these.

• Smoked Queso
• Keto Pretzel Dogs
• Slow Cooker Buffalo Chicken Dip
• Air Fryer Fried Pickles
• Air Fryer Potato Chips

How to Make Mummy Dogs in the Air Fryer

1. Remove the hot dogs from packing and set them aside, you want the hot dogs dry.
2. Remove the rolls from the can and flatten each set of the rolls by unrolling but not separating the pieces.
3. Pinch closed the perforations in the dough.
4. Then place the dough between two sheets of parchment and then roll it flat to 1/8” thick.
5. Using a pizza cutter or knife, cut the dough into strips. Make the strips un-uniform between 1/8” to 1/4” wide.
6. Wrap each hot dog using the strips of the dough to mimic a loose mummy wrap. The dough will expand slightly so be sure there isn’t too much bunching or overlapping. The hot dog should still be visible throughout.
7. Leave a spot open for the eyes somewhere.

Air Frying Mummy Dogs

1. Place the wrapped hot dogs in the air fryer basket. I like to add parchment liner to the basket for nonsticking.
2. Cook at 350 for 12-15 minutes until the dough is cooked and slightly golden.
3. Remove and place the eyes on the mummies. You can use a drop of ketchup or mustard as the glue to hold the eyes in place. Let the eyes dry before platting.
4. Enjoy the fun spooky treat.

Can these be made with mini hot dogs?

Yes, mummy dogs can be made with mini hot dogs. Simply wrap the mini hot dogs in the dough the same way you do the regular-size ones. You will want to watch them closely as they will cook a bit faster than the larger hot dogs.

How do I store mummy dogs?

These mummy dogs can be stored in an airtight container in the fridge for up to 3 days. Reheat them in the oven or microwave before serving.

Making ahead of time

Yes, mummy dogs can be made ahead of time. Simply wrap the hot dogs in the dough and store them in the fridge until you are ready to cook them. When you are ready to serve, cook them in the air fryer at 350 degrees Fahrenheit for 10-12 minutes.

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If you love this easy mummy dog recipe, you’re going to love these other Halloween ideas too. Please click each link below to find the easy, printable recipe!

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