Honey Garlic Sheet Pan Shrimp – Serve as dinner or a delicious appetizer on game day & of course these are great for parties too. Simple, easy & oh so tasty!
Who loves shrimp? My family goes nuts for all seafood, but shrimp is a big favorite for them. It doesn’t matter the season or the time of day, they are always up for some shrimp. For these we had the race on & were making all sorts of yummy snacks, because that’s how we roll on the weekends- snack food. We tossed these shrimp on the sheet pan, whipped up a glaze to drizzle on top & just roasted them for a bit. They turned out so good, they were gone in a flash.
Honey Garlic Sheet Pan Shrimp
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Honestly, I wish all dinners, appetizers & pretty much all food was as simple & tasty as this. It just doesn’t get any easier than toss, coat & bake. Makes it really easy to serve some awesome food for all our game-day parties. Since we made this recipe, I have sometimes added things like potatoes & veggies to an additional pan to make it a complete meal. It all bakes the same, I just prep the other things earlier & start baking sooner. Then when there are just 10 minutes left, I pop in this pan right next to the other one. Dinner is done in no time.
Honey Garlic Sheet Pan Shrimp
Honey Garlic Sheet Pan Shrimp
Ingredients
- 1 1/2 pounds medium shrimp deveined
- 1/2 cup butter melted
- 1 tbsp minced garlic
- 1 tbsp raw honey
- 2 tsp soy sauce
- 2 tsp onion powder
- salt & pepper to taste
- 2 tbsp parsley leaves
- 2 tbsp shredded parmesan cheese
Instructions
- Preheat oven to 400 degrees F.
- Spray sheet pan with cooking spray or line with a non-stick mat
- In a small bowl, whisk together butter, garlic, honey, soy sauce, onion powder, salt & pepper
- Spread out shrimp in a single layer onto the prepared baking sheet.
- Drizzle over the shrimp
- Bake just until pink, firm and cooked through about 8-10 minutes.
- Sprinkle with parsley & cheese
- Serve immediately
Notes
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
You have to make these! I promise, you will fall in love!
If you make this recipe- please leave a link or tag me on Instagram @KleinworthCo
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Tamar says
Bet they are great!
Molly says
That looks so good. I am a big fan of Shrimps
Mollyx
AnnMarie says
We love shrimp and this sounds so good. A must try. Thanks for the recipe!
Milena | Craft Beering says
Cannot beat snacky foods all weekend long, agreed! Love your honey garlic shrimp, would be great paired with a radler or two and some friends over.
Miz Helen says
Your Honey Garlic Sheet Pan Shrimp will be fantastic! Thanks so much for sharing with us at Full Plate Thursday, have a great weekend and come back soon!
Miz Helen
Caroline says
This is amazing! I added a bit more honey than indicated on recipe, but everyone loved it!
Passed the recipe on to my guests.