Easy Tiramisu Recipe

This Easy Tiramisu Recipe is loaded with a sweet creamy filling and rich coffee flavor. It’s the perfect no-bake dessert for any occasion.

There’s something timeless and utterly delectable about tiramisu. This classic Italian dessert with its layers of coffee-soaked ladyfingers and creamy mascarpone filling is sheer bliss in every bite.

The recipe I’m going to show you here is a long time in coming. So what to expect with this great recipe? Imagine a combination of soft, spongy cookies enveloped in a dreamy mascarpone cream, all topped with a dusting of cocoa powder.

That’s the magic of tiramisu! And today, after a bit of effort, I’ve got the best tiramisu recipe that’s not only authentic but easy to whip up at home.

Tiramisu, a popular Italian dessert, is a symphony of flavors and textures. The layers of coffee-soaked ladyfingers paired with a creamy mascarpone filling are simply irresistible.

This easy tiramisu recipe makes sure you can replicate the magic of authentic Italian tiramisu in the comfort of your home.

Whether it’s for a quiet evening with a book, a family get-together, or a fancy dinner party, this tiramisu will undoubtedly be the star of the show. So, why wait? Get those ingredients, and let’s make some delightful tiramisu!

Common Questions About Easy Tiramisu Recipe

Is Tiramisu Safe for Kids and Pregnant Women?

Some traditional tiramisu recipes use raw eggs. However, this easy tiramisu recipe is egg-free, making it safe for young children and pregnant women. Always choose recipes that suit your dietary needs and safety concerns.

Can I Substitute the Mascarpone Cheese?

Mascarpone is the heart of an authentic tiramisu, giving it its creamy richness. If you can’t find mascarpone cheese in local grocery stores, cream cheese is a potential substitute, though it will slightly change the flavor profile.

Can I Use a Hand Mixer Instead of a Stand Mixer?

Absolutely! While the bowl of a stand mixer is convenient, a hand mixer can achieve the same stiff peaks for your whipped cream.

Storage

Tiramisu is the favorite dessert of so many people out there. It’s certainly easy to see why! And by the way, this recipe is just as good the next day as it was the first!

Refrigerator

Keep your tiramisu covered with plastic wrap and store in the fridge. It tastes best when allowed to set overnight, but ensure you consume it within 2-3 days for optimal freshness.

Freezer

While I recommend savoring this dessert fresh, you can freeze it. Thaw in the fridge a day before you plan to indulge.

Tips

Yes, this is real tiramisu people. If you’ve never tried it before, get ready for a treat. Here are just a few tips to help you get the highest quality tiramisu possible!

• Always use very cold heavy whipping cream; it whips up fluffier.
• For an alcohol-free version, simply skip the coffee-flavored liqueur or dark rum.
• A dusting of cocoa powder should be done just before serving to maintain the powdery texture on top.
• For an extra kick, consider adding coffee-flavored liqueur to the coffee mixture.

Ingredients

Whipped cream layers with creamy cheese and dreamy ladyfingers. There is so much going on in this tiramisu! It all comes together to make something truly delectable.

• Heavy whipping cream
• Granulated sugar
• Vanilla extract
• Mascarpone cheese
• Freshly brewed strong coffee (shown here)
• Kahlua or dark rum (optional)
• Ladyfingers
• Cocoa powder
• Strawberries (optional)
• Fresh mint (optional)

How to Make Easy Tiramisu Recipe

You’ll know from the first bite that it was worth the effort. Then again, with this recipe, there is very little effort required! I love it when a simple recipe comes together!

1. Add the whipping cream to the bowl of a stand mixer.
2. Beat the cream with the whip until soft peaks form.
3. Gradually add the sugar until stiff peaks form.
4. Beat in the vanilla extract.
5. Gently fold in the mascarpone cheese.
6. In a shallow dish or bowl, add the coffee and liqueur.
7. Quickly dip each of the ladyfingers into the coffee mixture.
8. Lay them in a single layer into the square pan, you may need to cut them to fit.
9. Evenly spread half of the cream mixture over the top of the ladyfingers.
10. Add another layer of dipped ladyfingers.
11. Finish with the remaining cream mixture.
12. Place the pan in the refrigerator to chill for at least 3 hours or overnight before serving.
13. Dust with a generous layer of cocoa powder on top before serving.

Kitchen Supplies You’ll Need for Easy Tiramisu Recipe

Don’t worry, there is nothing complicated here. Once you’ve whisked the cream, the rest is done by hand. Layer upon layer, you’re going to love how this turns out. The sight of it is almost as good as the taste. Almost!

• A large bowl or the bowl of a stand mixer
• Electric or hand mixer with a whisk attachment
• Shallow bowl or dish for dipping ladyfingers
• Square pan or dish for layering

What to Serve With Easy Tiramisu Recipe

Have you got any other great ideas for what to serve with your Tiramisu? Go ahead and let me know in the comments. We would all love to hear your input!

• A cup of your favorite coffee or espresso to complement the coffee flavor in the dessert.
• If you’re looking for contrast, a tart berry sorbet or lemon sherbet pairs wonderfully.
• Sparkling Wine or Prosecco: The light bubbles and crisp flavors can balance out the richness of the tiramisu, creating a perfect pairing for special occasions.
• Almond Biscotti: These crisp Italian cookies pair beautifully with the creamy texture of tiramisu, offering a crunchy counterpart and enhancing the dessert’s coffee notes.
• Fresh Berry Compote: A slightly tangy mix of simmered blueberries, raspberries, and strawberries can cut through the rich mascarpone layers, offering a fruity balance to each bite.

Why You Should Make Easy Tiramisu Recipe

I love seeing the reaction on people’s faces when I bring out a dessert like this one. They don’t believe me when I tell them it was super easy! 

• Simplicity at Its Best: With no baking and simple ingredients, it’s a no-fuss dessert.
• Crowd-Pleaser: This dessert is loved universally and is bound to impress your dinner guests.
• Perfect for Make-Ahead: Prep it a day in advance for flavors to meld beautifully.
• Classic with a Twist: An authentic Italian taste with the convenience of an easy recipe.

Variations and Add-Ins for Easy Tiramisu Recipe

Here are just a few ideas to get you started towards changing things up with this recipe. Though it might not be strictly tiramisu when you’re done with it!

• Fruity Twist: Layer in some fresh berries for a burst of freshness.
• Chocolate Chips: For chocolate lovers, sprinkle some chocolate chips between layers.
• Nutty Touch: Toasted almonds or hazelnuts can add a delightful crunch.

If you love this easy tiramisu recipe, you’re going to love these other coffee-inspired treats too. Please click each link below to find the easy, printable recipe!

Don’t Miss These Other No-Bake Treats

Chocolate Cream Pie

Red Velvet Truffles

Rum Balls

Microwave Peanut Brittle

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