Cinnamon Roll French Toast Bake

Cinnamon Roll French Toast Bake is a simple to make breakfast recipe. Just prepare the night before & refrigerate. Bake when you are ready for breakfast the next morning. Easy & delicious.

I sure love easy recipes, especially on the weekend. Anything that can give me more hours with the family instead of cleaning or cooking is a plus in my book.

As much as we love making a big weekend breakfast, it’s so much work. So we created this Cinnamon Roll French Toast Bake that preps in a couple minutes & chills overnight. Then we just bake in the morning while we have our coffee. It’s fantastic.

Honestly, there is a lot that goes into making a full french toast breakfast or even making cinnamon rolls over the weekend. All I want to do is drink my coffee, catch some news & spend time with my family before we get on to the hustle of the weekend.

Overnight Cinnamon Roll French Toast Bake

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If we decide to make a meal it can take all morning before we have done the cooking, eating & cleaning up. So anything that streamlines the process is something I love.

I’m telling you, my friends, overnight french toast casserole is AWESOME for quick & delicious mornings.

More Great French Toast Recipes

Brioche French Toast

Blueberry Baked French Toast

Pumpkin French Toast

Blueberry French Toast Recipe

Here are some commonly asked questions

What is baked french toast casserole?

This cinnamon roll french toast is just one of the many flavor varieties you can make when creating a make ahead french toast casserole. Instead of soaking each piece of bread in the traditional egg wash & then frying each slice of french toast, you will be breaking up all the bread, pouring the egg wash mix over the top & letting it soak in overnight. Then you just bake it.

Can I make this with other flavors?

Yes, you can. Check out my blueberry baked french toast here.

What casserole dish do you recommend for this recipe?

I really love this casserole dish you see here. It is so versatile & works great for so many of my baking recipes.

How do you store this french toast casserole recipe?

We like to enjoy most of it fresh from the oven. But those leftovers are great too. Just cover the casserole dish with plastic wrap & store in the refrigerator for up to 2 days.

When it comes time to enjoy again, just remove the portion you would like to eat & reheat on a microwave safe dish in the microwave for 1-2 minutes – or until it reaches the desired temperature.

HOW DO YOU MAKE Cinnamon Roll French Toast Bake?

**Topping

1. 1. Mix together flour, brown sugar, cinnamon, and salt in a medium bowl.
   2. Cut the butter into the mixture until crumbly – place in a zip-top bag & refrigerate.

**French Toast

1. 1. Combine melted butter & brown sugar & mix well.
   2. Pour mixture into the bottom of a 9×13 pan.
   3. Add a layer of bread.
   4. In a medium bowl, whisk together eggs, milk & vanilla.
   5. Pour half of the egg mixture over the bread.
   6. Add another layer of bread.
   7. Spread a thin layer of butter over bread.
   8. Pour the remaining egg mixture over the top.
   9. Refrigerate overnight or for at least 6 hours before baking.
   10. When ready to bake, sprinkle with your topping crumbles & bake at 350 for 40-45 minutes.

**Frosting

1. Whisk all ingredients together in a small bowl.
2. Drizzle over the top of the french toast after making.

Cinnamon Roll French Toast Bake

Do I have to wait overnight before baking this french toast casserole recipe?

No, not necessarily. This just needs time to soak in properly so the bread doesn’t try out before baking. Just make sure to let it soak in the refrigerator for at least 6 hours.

But since most people wouldn’t want to make this before the sun comes up & wait to bake it later, it is so much easier to just make before bed & bake in the morning.

Do you recommend this as gifts for the neighbors?

This casserole makes a fabulous gifts for all your friends & neighbors. We like to pick up these disposable pans for gift giving.

This makes an excellent gift for the neighbors the day before a holiday. Then they don’t have to worry about making a meal on a busy holiday morning. You could also just use the reuseable, casserole dish & make that part of the gift.

Can Cinnamon Roll French Toast be frozen?

I don’t recommend doing this. The bread won’t hold well through the freezing process, nor will the egg mixture. Also, it would take too long for the casserole to thaw before baking.

I have never tried freezing this after it has been baked, so I can’t say how it would thaw & reheat. If you try this, please let me know. But I would think that the overall result would be a dryer casserole.

Why is my overnight french toast soggy?

Often times there is too much egg in the mixture. It can be difficult for the egg in the mixture to cook, resulting in wet, soggy, bread.

You always want your overnight french toast to be dry on the surface with slightly crisp edges. If you don’t use enough bread in your dish then the ratio of bread to egg mixture will be off, resulting in the bread soaking up too much moisture.

Be sure to pack that casserole dish full – more than you think is reasonable is a good bet.

More Breakfast Casseroles

• Easy French Toast Casserole
• Blueberry Baked Oatmeal
• Hashbrown Breakfast Casserole
• Pressure Cooker Eggnog French Toast
• Blueberry Baked French Toast
• Caramel Marshmallow Baked French Toast
• Overnight Breakfast Casserole

Can I make this overnight french toast with maple syrup?

Yes you can, we love topping this recipe with maple syrup. It is also really delicious with just the icing. You can always leave the icing off & use any flavor of pancake syrup you like.

Or a sweet berry jam would be great too. Sometimes we like to just add a bit of whipped cream with this easy french toast casserole.

To make this recipe you will need…

**For the bread

• • butter- melted
  • packed brown sugar
  • good quality, thick bread
  • eggs
  • 2% milk
  • vanilla

***Topping:

• • all-purpose flour
  • packed brown sugar
  • cinnamon
  • table salt
  • cold butter cubed

***Icing:

• cream cheese room temp
• pure vanilla extract
• confectioners sugar
• milk

Products I love when making Cinnamon Roll French Toast Bake…

This Cinnamon Roll French Toast Bake is so easy and delicious – and you probably already have many of these items on hand like I do! OR If you’ve never made Baked French Toast before, you might be a bit nervous – but you’re going to love the how easy this makes your mornings. I have made a list below of the things I absolutely can’t live without when it comes to making this cinnamon goodness.

• baking dish
• disposable pans
• granulated sugar
• cinnamon
• all-purpose flour
• mixer
• spatulas
• brown sugar
• vanilla

Check out these other amazing breakfast casseroles too!

Strawberry-Coconut Crunch Layered French Toast
Sweet Potato Egg Casserole
Ham and Veggie Breakfast Casserole
Cheesy Sausage Crescent Roll Breakfast Casserole
Breakfast Casserole with Bacon
Egg & Chorizo Casserole
Biscuits & Gravy Casserole
Breakfast Hashbrown Casserole
Baked French Toast Recipe with Apples + Cherries
Ham, Egg, and Potato Breakfast Casserole

 

 

 

EASY CINNAMON FRENCH TOAST RECIPE

 

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TikTok Cinnamon Rolls

 

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Apple Pie Cinnamon Rolls

 

Cinnamon Roll Sugar Cookie Bars

 

One-Hour Carrot Cake Cinnamon Rolls

 

Cinnamon Sugar Pretzel Bites

 

Copycat Roadhouse Cinnamon Butter

 

Snickerdoodle Cake

 

 

 

 

 

 

If you love this homemade Cinnamon French Toast Bake recipe, you’re going to love these other spring recipes too. Please click each link below to find the easy, printable recipe!

 

 

 

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Cinnamon Roll French Toast Bake

Course Breakfast

Servings: 12

Cinnamon Roll French Toast Bake is a simple to make breakfast recipe. Just prepare the night before & refrigerate. Bake when you are ready for breakfast the next morning. Easy & delicious.

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Prep Time 15 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 15 minutes mins

Ingredients

  

1x2x3x

• ½ cup butter melted (1 stick)
• 1 cup packed brown sugar
• 1 loaf thick sliced bread
• 4 eggs
• 1½ cup 2% milk
• 1 tsp vanilla

Topping:

• ½ cup all-purpose flour
• ½ cup packed brown sugar
• 1 tsp. cinnamon
• ¼ tsp. table salt
• ½ cup cold butter cubed

Icing:

• 4 oz cream cheese room temp
• 1 tsp pure vanilla extract
• 3 cups confectioners sugar
• 2-4 tbsp milk

Instructions

Topping

• Mix together flour, brown sugar, cinnamon, and salt in a medium bowl.
• Cut the butter into the mixture until crumbly - place in a zip-top bag & refrigerate

French Toast

• Combine melted butter & brown sugar & mix well.
• Pour mixture into the bottom of a 9x13 pan.
• Add a layer of bread.
• In a medium bowl, whisk together eggs, milk & vanilla.
• Pour half of the egg mixture over the bread.
• Add another layer of bread.
• Spread a thin layer of butter over bread.
• Pour the remaining egg mixture over the top
• Refrigerate overnight or for at least 6 hours before baking.
• When ready to bake, sprinkle with your topping crumbles & bake at 350 for 40-45 minutes.

Frosting

• Whisk all ingredients together in a small bowl
• Drizzle over the top of the french toast after making

Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

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