Christmas Pancakes

Make your mornings merrier with our easy-to-make Christmas Pancakes – a delicious start to a day filled with holiday magic.

Nothing says ‘Merry Christmas’ quite like a stack of fluffy, homemade Christmas Pancakes. Imagine light, buttery pancakes, dotted with colorful, festive sprinkles, and topped with your favorite syrups and creams.

They’re not just delicious; they look like a Christmas morning in a bite – colorful, joyful, and oh-so-inviting. I love a good Christmas morning breakfast before we head out to all our family get-togethers. This is a great recipe to start off the day!

Whether you’re gathering around the table with family or enjoying a quiet holiday morning, these pancakes are sure to bring smiles and holiday spirit to your breakfast.

Christmas Pancakes are more than just a breakfast; they’re a celebration on a plate. Easy to make, fun to decorate, and absolutely delicious, they’re sure to become a holiday tradition in your home.

So, grab your spatula, get the griddle hot, and start flipping your way to a merry and bright Christmas morning. Happy Holidays and enjoy your festive, tasty breakfast!

Common Questions About Christmas Pancakes

Can I Make These Pancakes Ahead of Time?

Absolutely! Just keep them in an airtight container and reheat when ready to serve. You’ll have a super tasty breakfast that’s ready to go whenever you want to eat it!

How Can I Make My Pancakes Extra Fluffy?

Make sure not to overmix the batter – a few lumps are perfect for fluffy pancakes. You would be surprised at what a difference a few too many stirs can make.

Beyond that, don’t skimp on the baking powder. That’s the main thing that’s giving us that light, fluffy texture.

How Can I Make My Christmas Pancakes More Festive?

Use cookie cutters to make them into fun shapes like Christmas trees or snowmen! Use some bright red berry syrup along with powdered sugar for some great color contrast. You can make these delicious pancakes as festive as you want!

Storage

Holiday mornings are made to be spent with family. This Christmas, you can bring together these simple ingredients to create the perfect festive breakfast to enjoy together!

Refrigerator

Store in an airtight container for up to 3 days.

Freezer

Freeze in a single layer on a cookie sheet, then transfer to freezer bags for up to 2 months.

Tips

I like to use a tortilla warmer to keep my pancakes in once they’re cooked. It’s a great way to make sure they’re at the right temp when you serve them!

• Room Temperature Ingredients: For best results, bring eggs and buttermilk to room temperature.
• Medium Heat Is Key: Cook on medium heat for evenly cooked, golden brown pancakes.
• Keep Them Warm: Place cooked pancakes on a warm plate or in a low oven until ready to serve.
• Avoid Overcrowding: Cook in batches to give pancakes room to fluff up.
• Creative Toppings: Experiment with toppings like mini chocolate chips, fresh fruit, or whipped cream for extra fun.

Ingredients

I love pouring fresh pancake batter onto a hot griddle. These delicious Christmas pancakes bring a little something extra to that experience.

• All-purpose flour
• Granulated sugar
• Baking powder
• Baking soda
• Salt
• Buttermilk
• Large eggs
• Unsalted butter
• Vanilla extract
• Christmas-themed sprinkles
• Cooking spray or additional butter for the pan
• Optional: Maple syrup, whipped cream, extra sprinkles

How to Make Christmas Pancakes

I remember my uncle making giant flapjacks on his cast iron skillet. He had to use two spatulas to get them flipped! Then a single pancake was all you needed for the whole meal, haha!

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate bowl, beat the eggs and then add the buttermilk, melted butter, and vanilla extract. Mix until well combined.
3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
4. Preheat a griddle or non-stick skillet over medium heat. If using a skillet, lightly grease it with cooking spray or butter.
5. Pour 1/4 cup of batter onto the griddle for each pancake. Drop the sprinkles evenly over the top. Cook until bubbles form on the surface, and the edges start to look set, about 2-3 minutes.
6. Carefully flip the pancake with a spatula and cook the other side until golden brown, about 1-2 minutes more.
7. Transfer cooked pancakes to a plate and cover with a clean kitchen towel to keep them warm while you cook the remaining batter.
8. Serve the Christmas pancakes warm with your favorite toppings, such as maple syrup, whipped cream, and extra sprinkles for a festive touch.

Kitchen Supplies You’ll Need for Christmas Pancakes

I wouldn’t be surprised if this became your favorite pancake recipe after this. No need to keep it to the holidays! You can enjoy this recipe year-round!

• Large mixing bowl
• Separate bowl for wet ingredients
• Whisk
• Griddle or non-stick frying pan
• Spatula
• Measuring cups and spoons

What to Serve With Christmas Pancakes

The kids also like a good mini pancake. Make them small and they can pile them high on their plate! 

• A side of crispy bacon or sausage
• A bowl of fresh fruit or berry compote
• A glass of orange juice or a cup of hot cocoa
• Yogurt or cottage cheese for a healthier twist

Why You Should Make Christmas Pancakes

Festive pancakes are the perfect way to start off your Christmas. Open presents and enjoy breakfast together! These are the memories we’re making!

• Festive Fun: They bring the holiday spirit right to your breakfast table.
• Family Favorite: Perfect for a special breakfast that the whole family will love.
• Customizable: Easy to add your own twist with different shapes and toppings.
• Deliciously Memorable: A tasty tradition that can be enjoyed year after year.
• Great for All Ages: Both kids and adults will love these adorable, yummy pancakes.

Variations and Add-Ins for Christmas Pancakes

If you’ve got a variation that you think is the best way to make these pancakes, let me know in the comments! It’s always great to hear from you.

• Gingerbread Flavors: Add ginger, cinnamon, and nutmeg for a gingerbread twist.
• Chocolate Chip Wonderland: Stir in mini chocolate chips for a sweet surprise.
• Fruit-Filled Fun: Top with blueberry eyes and a raspberry nose for a reindeer pancake.
• Green and Red Pancakes: Use a little food coloring for extra festive colors.
• Snowman Shape: Make different sizes of pancakes and decorate them like snowmen.

If you love this easy breakfast recipe, you’re going to love these other holiday breakfast recipes too. Please click each link below to find the easy, printable recipe!

More Great Pancake Recipes

Grinch Pancakes

Homemade Gingerbread Pancakes

Eggnog Pancakes

Peppermint Chocolate Truffle Pancakes

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