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It’s that time of year when I have ice cream on the brain. The summer months sort of mandate that ice cream is enjoyed on a daily basis in this house. Unfortunately dairy isn’t all that wonderful for all members of the family so I have been creating new Almond Milk Recipes to replace some of our old family favorites. The benefits of almond milk are a huge plus & now that there are so many varieties & flavors to choose from – it makes it so easy to swap ingredients out & make new favorites. One that I am really loving is this Chocolate Marshmallow Ice Cream. With just 4 ingredients & no churning required – you can’t beat it.
You know – I have an ice cream maker. I used to use it all the time. I also have the ice cream bowl attachment for my mixer. But with the move happening this week & next – it’s hard to keep them frozen to use when I am making a new batch of ice cream. So I have been resorting to some super easy, no-churn recipes that I’m really loving.
It’s really nice that this only takes 4 ingredients to make. When it’s summer – I want to spend as little time as I can in the kitchen. So being able to blend this together, pour & freeze is GREAT! You won’t believe just how quick & easy this recipe is.
Chocolate Marshmallow – yep, so YUMMY!
You would never guess that it’s not regular ice cream. But now everyone in the house can enjoy.
Chocolate Marshmallow Ice Cream ~ Almond Milk Recipes
Ingredients
- 1 15 oz can Cream of Coconut
- 2 cups Almondmilk Protein+Fiber
- 1 tsp Butter Extract
- 1 pkt Chocolate Marshmallow Frosting Flavor mix-in like Duncan Hines Frosting Creations
Instructions
- Combine all ingredients in blender
- Blend for 30-60 seconds
- Transfer to freezable container (metal dish or reuseable plastic)
- Cover & freeze overnight
- Enjoy!
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
I picked up my Silk Almondmilk Protein + Fiber at Safeway. It was even on sale!
Want more DAIRY FREE treats?
Toasted Coconut Banana Ice Cream
To see where I am linking today- visit HERE
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Patti says
You had me at chocolate…stumbled!
Naomi Scott says
Please what is this? 1 pkt Chocolate Marshmallow Frosting Flavor mix-in.Silk is our favorite ,so excited to try this..
Gina Kleinworth says
It’s an envelope of powder flavoring mix in (intended for frostings)- found in the baking isle near all the ready-made frostings & sprinkles. It comes in various flavors but I chose the chocolate marshmallow for this recipe.
Michele says
Love ice-cream in the summer! And, your gf homemade, looks fabulous. pinned
spicedblog says
This ice cream looks delicious! I love making fun ice cream flavors in the summer, and I can’t wait to try this one. Heading out to pick up some more Silk now! #client
mamastherapy says
I love the idea of using Almond Milk in this recipe.