Change up the traditional charcuterie board and make these individual Charcuterie Cups for your next party. Simple, easy, and great for ANY occasion!
Charcuterie boards have always been a party favorite, but have you tried Charcuterie Cups? These individual servings are a creative and fun way to serve up the classic charcuterie experience.
Imagine clear plastic or kraft board cups filled with an assortment of colorful and tasty ingredients like cheeses, meats, fruits, and crunchy snacks, all beautifully assembled on skewers.
They’re perfect for any occasion – from holiday parties to game days, and even baby showers or bridal showers. Each cup is a personal favorite for your guests, packed with a variety of textures and flavors.
Charcuterie Cups are a delightful, convenient, and creative way to enjoy the essence of a charcuterie board in a personal-sized cup. They’re perfect for any gathering, offering a fun way for guests to enjoy a variety of flavors and textures.
Whether it’s for a holiday party, a casual get-together, or a special occasion, these charcuterie cups are sure to be a big hit. So, get your cups ready, unleash your creativity, and let’s make some charming charcuterie cups that everyone will love!
Common Questions About Charcuterie Cups
Can I Customize the Ingredients in Charcuterie Cups?
Absolutely! Feel free to mix and match different types of cheese, meats, fruits, and other tasty ingredients to suit your taste buds or theme.
Are Charcuterie Cups Suitable for Larger Events?
Yes, they’re perfect for larger events as they are easy to handle and can reduce the queue at the food table. They also add an element of visual interest to your party setup.
What Type of Cups Should I Use?
Clear plastic cups are a great option, or you can use the kraft paper cups we used here as they showcase the contents beautifully. Choose the size based on the variety and quantity of items you want to include. (check the link below for the exact ones)
Storage
If you’re looking for the perfect addition to your next holiday get-together, these are one of my top food picks. They’re fun and tasty!
Refrigerator
Store prepped ingredients in the refrigerator in separate containers. Assemble the cups just before serving.
Freezer
Freezing is not recommended as it can alter the texture of the ingredients.
Tips
Yummy treats are a big part of the holiday season. They don’t have to be complicated, though. There is a good reason charcuterie has become so popular these days!
- Variety is Key: Include a variety of meats, cheeses, fruits, and crunchy elements for a good balance.
- Size Matters: Cut ingredients into bite-sized pieces for easy eating.
- Colorful Presentation: Use colorful ingredients like green grapes, red grapes, or bell pepper strips for visual appeal.
- Skewer Smartly: Place heavier items like cheese and meat at the bottom of the skewer for stability.
- Freshness First: Add fresh herbs or edible flowers for a fresh touch and enhanced flavor.
Ingredients
These are some of my favorite fresh ingredients. Don’t they just look tasty? Let’s start putting them together!
- Raspberries
- Blackberries
- Grape tomatoes
- Olives (black or green)
- Cheese cubes—any type you prefer (e.g., cheddar, pepper jack, mozzarella)
- Mozzarella sticks
- Mozzarella pearls
- Salami or other deli meats
- Crunchy breadsticks
- Pocky Sticks
- Fresh herbs (like fresh rosemary sprigs)
- Optional: mini mozzarella balls, cucumber slices, dried fruit, nuts
How to Make Charcuterie Cups
As with all charcuterie, this is really simple. Once you get into the rhythm, you can crank out a large number of these cups in no time. Perfect for a big crowd if you like!
- First start by assembling the food onto the skewers.
- Alternate the berries onto one skewer and place it into the cup.
- Add olives, cheese, and tomatoes to another skewer.
- Fold several pieces of the salami into quarters and stack them onto another pick.
- Fill the cup with various skewers until they are filled to your liking.
- Add in the breadsticks, pretzel twists, Pocky sticks, or any other crunchy snacks you have chosen.
- Finish it off with a fresh sprig of Rosemary.
You can also add things like fresh mint leaves, chocolate-covered pretzels, candies, or other veggies you prefer.
Kitchen Supplies You’ll Need for Charcuterie Cups
I love this combination of flavors. We’ve got sweet and savory along with crunchy and crisp. It’s the epitome of charcuterie put together in a new and fun way.
- 6-8 ounce snack cups
- Skewers or picks
- Cutting board (for prepping ingredients)
- Small jars or bowls (for organizing ingredients)
What to Serve With Charcuterie Cups
While were not making a traditional charcuterie board here, the flavors remain the same. There are all kinds of great options for what to serve along with these cups!
- A selection of wines or cocktails
- Crackers or bagel chips on the side
- A butter board or a small cheese board for additional options
- Small bowls of dips or spreads
Why You Should Make Charcuterie Cups
These charcuterie cups are a treat that everyone will enjoy. I’ve never served this to a crowd that didn’t absolutely love them!
- Individual Servings: Perfect for personalizing each guest’s experience.
- Easy to Handle: Great for mingling at parties without the need for plates.
- Less Mess: Reduces the cleanup compared to traditional charcuterie boards.
- Customizable: Can be tailored to fit dietary needs and preferences.
- Visually Impressive: Adds a creative and elegant touch to your event.
Variations and Add-Ins for Charcuterie Cups
If you’ve got any special ways you made these, let me know in the comments! It’s always great to see the wonderful creations you guys come up with!
- Meat Options: Try different types of meat like prosciutto, ham, or turkey slices.
- Cheese Choices: Experiment with semi-soft cheeses like brie or blue cheese.
- Fruity Flavors: Include a variety of fresh fruit like strawberries or apple slices.
- Crunchy Additions: Add sesame breadsticks, pita chips, or cucumber slices.
- Sweet Touches: Incorporate chocolate coins or mini marshmallows for a sweet surprise.
If you love this easy snack cup recipe, you’re going to love these other party snacks too. Please click each link below to find the easy, printable recipe!
More Great Charcuterie Ideas
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Charcuterie Cups
Ingredients
- Raspberries
- Blackberries
- Grape tomatoes
- Olives – black or green
- Cheese cubes – any type you prefer we did colby jack here
- Mozzarella sticks
- Mozzarella pearls
- Salami
- Long crunchy breadsticks
- Pocky sticks
- Rosemary sprigs – fresh
Instructions
- First start by assembling the food onto the skewers.
- Alternate the berries onto one skewer and place it into the cup.
- Add olives, cheese, and tomatoes to another skewer.
- Fold several pieces of the salami into quarters and stack them onto another pick.
- Fill the cup with various skewers until they are filled to your liking.
- Add in the breadsticks, pretzel twists, Pocky sticks, or any other crunchy snacks you have chosen.
- Finish it off with a fresh sprig of Rosemary.
Notes
Equipment
- 6-8 ounce snack cups
- Skewers – picks
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Janelle says
These were such a good idea. And so tasty! YUM!
Sandra says
Made these over the Holidays and everyone was impressed! They’re so fun to make!
Melissa says
Perfect! I made these last weekend for a family gathering and they were a huge hit!
Allyson Zea says
This is the perfect singleserving! I love that nothing gets wasted!
April says
This is absolutely brilliant!
Katerina Petrovska says
Everyone really enjoyed the Charcuterie Cups. They found them creative, easy to eat, and full of tasty snacks. The individual cups were a big hit for their convenience and style.
Beti Micevska says
The Charcuterie Cups were an absolute hit! Everyone adored them! I can’t wait to make them again next weekend!