Blueberry Cobbler is one of my favorite blueberry desserts. It certainly tops the list for delicious 3 ingredient recipes that everyone loves. This cobbler recipe is super easy too.
Do you love blueberries? They are a huge favorite in this house. Which is probably why I have so many blueberry recipes here.
We can’t seem to get enough. They are the flavor I think about most when it comes time for spring & summer.
That fresh flavor that blends so well with so many others, like lemon, lime or coconut. It’s all good & I’m thrilled to make as many blueberry recipes as I can.
Try our Simple Blackberry Cobbler Too!
Blueberry Cobbler
For this one I started with some beautiful blueberries. Oh my, aren’t they pretty? Do you remember me sharing a sneak peak of them on Instagram?
I realized that I had not shared my blueberry cobbler recipe with you. It’s by far my favorite of all my cobbler recipes because it’s blueberry.
But really, with 3 ingredient recipes like this one you can’t go wrong. It’s as simple as dump, pour, bake & enjoy! I’m not exaggerating.
You will not believe just how simple it is to make this. Everyone will rave & you will feel like a hero!
Be sure to try our Slow Cooker Blueberry Cobbler too!
Easy Blueberry Cobbler
Here are some commonly asked questions
Can I use another flavor of cake mix?
Yes, absolutely, that will work just fine. I have used white, yellow, and even chocolate when I didn’t have a box of vanilla.
Can this be made with another type of fruit?
Yes, you can make this with other berries, we love making this with blackberries from our garden each summer.
Can this be made with canned fruit?
I have not tried it with canned berries, like a pie filling. But I have made this with canned peaches (drained) and that turned out fantastic.
I added a scoop of fresh homemade coconut ice cream on the side. (more on that soon) But for now, pick up some blueberries next time you are grocery shopping & make some delicious cobbler.
How many can this serve?
This recipe makes about 8 servings, depending on your portion sizes. It is enough for our family of 5, leaving some for the kids the next evening.
recipe for blueberry cobbler
Can this recipe be doubled?
I don’t advise doubling in the same pan as that would drastically change the baking time. However, you should be able to fit 2 casserole dishes side-by-side in the oven, so you could just make two if this recipe isn’t enough.
HOW DO YOU MAKE Blueberry Cobbler?
- Preheat the oven to 350 degrees.
- Lightly spray 9×13 baking dish with cooking spray.
- Spread berries in an even layer over the bottom of the pan.
- Add the dry cake mix over the top.
- Slowly pour the soda over the top of the cake mix, making sure you moisten nearly all of the dry mix. This will give you your crust.
- DO NOT STIR – if you stir you will have a top more like cake- not crust.
- Bake 45-60 minutes watching closely after the 45 min mark – allow it to brown on top.
- If you want it really brown you can broil the top for a couple minutes.
- Remove & allow to cool slightly before serving.
- We prefer ours with a scoop of vanilla ice cream or whipped cream on top.
What is the best way to store leftover cobbler?
I like to cover the dish and keep it in the refrigerator. Since this recipe is best when warm, just serve into a microwave-safe bowl or plate and microwave for 1-2 minutes or until hot.
Can this be made with frozen blueberries?
Yes, you absolutely can make this with frozen blueberries. Either way, it doesn’t matter and you don’t even have to thaw them ahead of the prep process.
To make Blueberry Cobbler you will need…
- fresh blueberries
- french vanilla cake mix
- clear soda like Sprite or 7-up
blueberry cobbler with cake mix
Products I love when making blueberry cobbler…
This blueberry cobbler recipe is SUPER EASY and delicious – and if you’re like me this time of year, then you maybe already have some of these items on hand OR maybe you have never made a cobbler before, & you might be a bit nervous – but you’re going to love it. I have made a list below of the things I absolutely can’t live without when it comes to making this treat recipe.
If you love this Easy Blueberry Cobbler recipe, you’re going to love these other treats too. Please click each link below to find the easy, printable recipe!
cake mix cobbler
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Blueberry Cobbler : Just 3 Ingredients
Ingredients
- 3 cups fresh blueberries
- 1 box french vanilla cake mix
- 16 ounces clear soda (such as Sprite or 7-up)
Instructions
- Preheat the oven to 350 degrees.
- Lightly spray a 9×13 baking dish with cooking spray.
- Spread the berries in an even layer over bottom of the pan.
- Add the dry cake mix over the top.
- Slowly pour soda over the top of the cake mix, making sure you moisten nearly all of the dry mix which will give you your crust.
- DO NOT STIR – if you stir you will have a top more like cake- not crust.
- Bake 45-60 minutes watching closely after the 45 min mark – allow it to brown on top.
- If you want it really brown you can broil the top for a couple minutes.
- Remove & allow to cool slightly before serving.
- We prefer ours with a scoop of vanilla ice cream or whipped cream on top
Notes
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
McKenna says
My dad made this in a dutch oven during a family campout last year and it was AMAZING!!!! I’m looking forward to making it again this weekend on a camping trip! New family tradition!
Pat says
What is the amount of blueberries used in the 9 x 13 inch baking dish?
Gina Kleinworth says
If you click the jump to recipe button at the very top of the post – it will take you to the full, printable recipe card with all of the ingredients and instrucitons.
Loura says
Can I add pecans to this recipe
Gina Kleinworth says
That’s really your call. I’m sure it would work just fine. I have not personally tried it.
Heather says
I have a bag of frozen blueberries, will that work?
Gina Kleinworth says
Yes – that’s fine. That is what I used in the video shown in this post.
Please see the section within the post that talks about “Can this be made with frozen blueberries?”
Mary says
This is my go to when I need a quick dessert
Everyone loves it n so easy!
Deb says
My husband is diabetic so I made with sugar free cake mix and SF sprite. It was less browned on top but still delicious!
Alane says
Can used mixed berries frozen.
Gina Kleinworth says
Yes – please refer to the FAQ section of the post for more details.