Celebrate anytime with Birthday Cake Ice Cream! Rich butter-flavored ice cream is packed with real cake, rainbow sprinkles, and a blue frosting ribbon. YUM!
Birthday Cake ice cream is a popular flavor that combines the deliciousness of cake and ice cream into one delightful treat.
The ice cream often has a vibrant, colorful appearance, thanks to the addition of food coloring that mimics the festive nature of birthday cakes. Some varieties may also include swirls of frosting or ribbons of cake batter to enhance the flavor and texture.
cake batter ice cream
Birthday Cake ice cream is a favorite among both children and adults, and it’s commonly enjoyed as a special treat for birthdays or any celebration. It can be served in a bowl, cone, or even as part of an ice cream cake or sundae.
It typically features a creamy vanilla ice cream base infused with the flavors of birthday cake, including a hint of vanilla extract and sweet cake crumbs or sprinkles mixed throughout.
Many ice cream parlors, dessert shops, and supermarkets carry Birthday Cake ice cream, but you can also make it at home if you have an ice cream maker. There are various recipes available online that provide step-by-step instructions on how to create this delightful flavor.
So, whether you’re celebrating a birthday or simply craving a sweet and festive treat, Birthday Cake ice cream is sure to satisfy your taste buds with its combination of creamy, cake-infused goodness.
homemade ice cream with cake
Frequently Asked Questions About Birthday Cake Ice Cream
What does Birthday Cake ice cream taste like?
Birthday Cake ice cream typically has a creamy vanilla flavor with the addition of cake crumbs or sprinkles, giving it a sweet and slightly crunchy texture reminiscent of a birthday cake.
Is Birthday Cake ice cream gluten-free?
It depends on the specific brand or recipe. Some Birthday Cake ice cream varieties may contain gluten due to the inclusion of cake pieces or crumbs, which often contain wheat flour.
However, there are gluten-free alternatives available, so it’s important to check the ingredients or look for specific gluten-free options if you have dietary restrictions.
Does Birthday Cake ice cream contain real cake?
In most cases, Birthday Cake ice cream contains cake pieces or crumbs that are incorporated into the ice cream base. These cake components are typically made to emulate the taste and texture of a birthday cake, but they may not always be made from actual cake.
Ingredients
- granulated sugar (cane sugar)
- dry yellow cake mix
- heavy cream
- whole milk
- vanilla extract
- colorful sprinkles. divided
- vanilla cupcakes with frosting
Can I use this for ice cream cakes?
Absolutely! Birthday Cake ice cream is commonly used as a component in ice cream cakes. Its creamy texture and festive flavor make it a great choice for creating layered ice cream cakes, where it can be combined with other flavors and sandwiched between cake layers.
Equipment
How to Make Birthday Cake Ice Cream
- Whisk together the sugar and yellow cake mix.
- Add the cream, milk, and vanilla extract, beating until combined.
- Pour the liquid into the ice cream maker and freeze according to the manufacturer’s instructions.
- Just before the ice cream is completely set, add ¼ cup of sprinkles.
- Meanwhile, crumble the two cupcakes with the frosting.
- Transfer half of the ice cream to a freezer-safe container.
- Add half of the crumbled cupcake and half of the remaining sprinkles.
- Top with the remaining ice cream and add the rest of the cupcake crumbles and sprinkles..
- Cover the container and freeze for 4 to 6 hours.
Variations When Making Cake Batter Ice Cream
Some versions may include additional mix-ins like chocolate chips, cookie dough, or caramel swirls. The base flavor can also vary, with some variations featuring flavors like chocolate or strawberry cake instead of vanilla.
Why You Will Love This Ice Cream Recipe
There are several reasons why you will love making and enjoying a homemade Birthday Cake ice cream recipe:
- Customizable Flavor: Making your own Birthday Cake ice cream allows you to customize the flavor to your liking. You can adjust the intensity of the vanilla, add extra cake crumbs or sprinkles, or even experiment with different cake flavors to create a truly unique and personalized ice cream experience.
- Fresh and High-Quality Ingredients: When you make ice cream from scratch, you have control over the ingredients you use. You can opt for high-quality dairy products, fresh vanilla extract, and choose the cake components with care. Using fresh and premium ingredients enhances the overall taste and texture of the ice cream.
- Fun and Creative Process: Making ice cream at home can be a fun and creative activity. From baking the cake to churning the ice cream and mixing in the cake crumbs or sprinkles, it’s an opportunity to get hands-on in the kitchen and create something delicious from scratch. It can be a great activity to involve family or friends and enjoy the process together.
LOVE IT
- Unique Texture and Flavor Combination: Birthday Cake ice cream offers a delightful combination of creamy ice cream and the texture of cake crumbs or sprinkles. The creamy and smooth ice cream base pairs perfectly with the slight crunch of the cake components, creating a unique texture that adds to the overall enjoyment of the dessert.
- Celebratory and Nostalgic Vibes: Birthday Cake ice cream is often associated with celebrations and special occasions. By making this ice cream at home, you can bring those celebratory vibes into your own kitchen and create a nostalgic experience. It’s a perfect treat for birthdays, parties, or any time you want to indulge in a festive dessert.
- Versatility in Serving Options: Birthday Cake ice cream offers versatility in serving options. You can enjoy it in a classic ice cream cone or bowl, layer it into an ice cream cake, or use it as a base for delicious sundaes. The possibilities are endless, allowing you to get creative with your dessert presentation.
Overall, making your own Birthday Cake ice cream recipe provides you with the opportunity to enjoy a customized, high-quality, and celebratory treat that will bring joy to your taste buds and those around you.
What Kind Of Cake Should I Use?
When it comes to choosing a cake to use in Birthday Cake ice cream, you have a few options. Here are a few popular choices:
- Vanilla Cake: Vanilla cake is a classic option that pairs well with the vanilla ice cream base. Its subtle flavor complements the creamy ice cream without overpowering it.
- Funfetti Cake: Funfetti cake, also known as confetti cake, is a popular choice for Birthday Cake ice cream. It’s a vanilla-based cake that is studded with colorful sprinkles, adding a fun and festive element to the ice cream.
- Yellow Cake: Yellow cake is another versatile choice for Birthday Cake ice cream. It has a buttery flavor and a moist texture that works well when mixed into the ice cream.
- Chocolate Cake: While Birthday Cake ice cream is typically associated with vanilla-flavored cakes, you can also use chocolate cake for a different twist. The rich and indulgent flavor of chocolate cake can create a delicious contrast with the creamy vanilla ice cream.
When selecting a cake, you can either bake it from scratch or use a store-bought cake. If you prefer to make it yourself, there are numerous recipes available online for each type of cake mentioned above.
Make sure to let the cake cool completely before crumbling or cutting it into small pieces to incorporate into the ice cream.
Remember, the choice of cake is ultimately based on your personal preference, so feel free to experiment and choose the cake flavor that you love the most!
Can I use nonfat milk?
For the consistency to be creamy and for the best birthday cake ice cream, I don’t recommend swapping out the whole milk with nonfat milk, lowfat milk, or 2% milk.
The key to ice cream being creamy is the fat content in the dairy. As always, use high quality ingredients for the best flavor.
What Kind Of Sprinkles Should I Use?
When it comes to selecting sprinkles for your Birthday Cake ice cream, you have a wide range of options to choose from. Here are a few popular choices:
- Rainbow Sprinkles: Rainbow sprinkles, also known as jimmies, are the classic choice for Birthday Cake ice cream. They come in various colors and add a vibrant and festive look to the ice cream.
- Nonpareils: Nonpareils are tiny round sprinkles that are often used to decorate cakes and desserts. They are usually multicolored or single-colored and provide a delightful crunch to the ice cream.
- Metallic Sprinkles: If you’re looking to add a touch of shimmer and elegance to your Birthday Cake ice cream, metallic sprinkles are a great choice. These sprinkles are typically gold or silver and can make your ice cream look extra special.
- Shaped Sprinkles: Shaped sprinkles come in various fun shapes, such as stars, hearts, or even themed shapes like balloons or candles. They add a whimsical and playful element to the ice cream.
- Customized Sprinkles: For a unique touch, you can also consider customizing your sprinkles. Some companies offer the option to create personalized sprinkles with specific colors, shapes, or even messages to make your Birthday Cake ice cream truly special.
When selecting sprinkles, it’s important to consider the size and texture. Sprinkles that are too large or too hard might affect the overall texture of the ice cream. It’s recommended to choose smaller and softer sprinkles that will blend well into the ice cream base.
Ultimately, the choice of sprinkles depends on your personal preference and the look you want to achieve. Feel free to mix and match different types of sprinkles to create a visually appealing and delicious Birthday Cake ice cream experience!
Can I Use Store Bought Cupcakes?
Yes, you can certainly use store-bought cupcakes in your Birthday Cake ice cream recipe. Using store-bought cupcakes can be a convenient option, saving you time and effort in baking a cake from scratch.
But if you want homemade cake – I do have some really delicious cupcake recipes you can use.
Tips and Tricks
When it comes time to churn birthday cake ice cream keep in mind that the time required here is for the ice cream maker that is linked. If you have a different one, the time may vary.
Try adding a pinch of sea salt, swirling in a bit of cream cheese
Make sure to cover the ice cream mixture with plastic wrap or a tight lid before freezing.
Use any colorful rainbow sprinkles you like. Change it up and choose sprinkles that match the theme of your party. I like to use LOTS of rainbow sprinkles because they make me happy.
Try swapping out the yellow cake mix for funfetti cake mix.
You can use artificial vanilla if you have a hard time finding pure vanilla extract.
Recipe Notes
We love this homemade recipe because it doesn’t contain all of the fillers you find in commercial brands. Ingredients such as guar gum, corn starch, soy lecithin, palm oil, artificial flavor, xanthan gum, critic acid, cellulose gum, high fructose corn syrup are all ingredients you WON’T FIND in this recipe.
Just the basic pantry ingredients you probably already keep on hand. No need to run to the grocery store.
I really love this recipe because it also doesn’t contain eggs, egg whites, or egg yolks – making it safe to enjoy for kids and expecting moms.
You’ll love the buttery vanilla flavor from the cake mix and pieces of cupcakes.
Heavy Cream is the same as whipped cream – only before it gets whipped and the sugar is added. Please don’t swap the two in this recipe.
If you love this easy ice cream recipe, you’re going to love these other treats too. Please click each link below to find the easy, printable recipe!
Don’t miss these other homemade ice cream recipes
Moose Tracks Ice Cream – No Churn
Chocolate Malted Crunch Ice Cream
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Birthday Cake Ice Cream
Ingredients
- ¾ cup granulated sugar
- ⅔ cup yellow cake mix dry
- 2 cups heavy cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- ½ cup sprinkles colorful, divided
- 2 vanilla cupcakes with frosting
Instructions
- Whisk together the sugar and yellow cake mix.
- Add the cream, milk, and vanilla extract, beating until combined.
- Pour the liquid into the ice cream maker and freeze according to the manufacturer’s instructions.
- Just before the ice cream is completely set, add ¼ cup of sprinkles.
- Meanwhile, crumble the two cupcakes with the frosting.
- Transfer half of the ice cream to a freezer-safe container.
- Add half of the crumbled cupcake and half of the remaining sprinkles.
- Top with the remaining ice cream and add the rest of the cupcake crumbles and sprinkles..
- Cover the container and freeze for 4 to 6 hours.
Notes
Equipment
- ice cream maker
Nutrition
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Tamar says
Oh that sounds so rich and delicious!
Leslie says
Thanks again for having me over here today, Gina! It was a lot of fun creating this recipe, and I hope everyone else loves it as much as we do!
Mother of 3 says
Oh my goodness; that sounds delicious! Pinned.
Jess says
So cute! 🙂
Thanks for joining Cooking and Crafting with J & J!
Sandra L Garth says
It’s time to put my ice cream maker in the freezer so I can have this ready for the weekend. Great recipe and thanks for sharing it.
Lowanda J says
This sounds like so much fun and easy to make! Thanks for sharing!
Nic says
Thanks for the great recipe! I used confetti cake instead of yellow cake, and the results were still very tasty. 🙂