Avocado Toast with Tomato

For a healthy breakfast or a quick snack, this flavorful Avocado Toast with Tomato is the perfect combination of creamy avocado, juicy tomatoes, and crispy toast.

Avocado Toast with Tomato is a winner any day of the week in my book. It’s a simple yet incredibly flavorful dish that’s perfect for any time of day.

Imagine biting into a piece of golden brown toast topped with creamy avocado spread and juicy tomato slices, all drizzled with a hint of olive oil. That’s what dreams are made of.

This combination of creamy avocado and fresh tomatoes is not only delicious but also packed with healthy fats and nutrients.

This Avocado Toast with Tomato is a delicious and nutritious option that you’ll want to make again and again. It’s easy to prepare and perfect for any time of day, whether you’re having it for breakfast, lunch, or a quick snack.

The combination of creamy avocado, juicy tomatoes, and a hint of olive oil on golden brown toast is simply irresistible. So grab some ripe avocados and fresh tomatoes, and get ready to enjoy this seriously tasty dish. 

Common Questions About Avocado Toast with Tomato

Can I Use Different Types of Tomatoes for This Recipe?

Absolutely! You can use any type of tomato you like. Roma tomatoes, grape tomatoes, and even cherry tomatoes work wonderfully in this recipe.

Each type of tomato adds its own unique flavor and texture to the avocado toast. Just make sure the tomatoes are ripe and juicy for the best results.

Can I Add Other Toppings to My Avocado Toast?

Yes, definitely! Avocado toast is incredibly versatile and can be customized with a variety of toppings. Some great options include crumbled feta cheese, a fried egg, or a sprinkle of bagel seasoning.

You can also add fresh herbs like basil or cilantro for an extra burst of flavor. Feel free to get creative and add your favorite toppings!

Is Avocado Toast with Tomato Healthy?

Yes, avocado toast with tomato is a healthy and nutritious option. Avocados are rich in healthy fats, fiber, and vitamins, while tomatoes provide antioxidants and vitamins.

Using whole-grain bread adds even more fiber and nutrients to this delicious breakfast or light lunch. It’s a great way to start your day or enjoy a nutritious meal at any time.

Storage

This is my new favorite way to eat toast. Butter and jam just don’t cut it anymore. Avocado toast is the best way to enjoy a slice of bread.

Refrigerator

If you have any leftover avocado mixture, store it in an airtight container in the refrigerator. It’s best to use it within a day to keep it fresh.

To prevent the avocado from browning, you can press a piece of plastic wrap directly onto the surface of the avocado mixture before sealing the container.

Freezer

I don’t recommend freezing avocado toast or the avocado mixture. The texture of the avocado changes when frozen and thawed, becoming mushy and less appealing. It’s best to enjoy avocado toast fresh!

Tips

Healthy recipes like this one get a five-star rating in my book. Yes, we can get all the health benefits and have a delicious meal at the same time!

• Use ripe avocados for the creamiest texture.
• Toast the bread slices until they are golden brown and crispy.
• Add a squeeze of lemon juice to the avocado mixture to enhance the flavor.
• Drizzle with olive oil for a touch of richness.
• Garnish with fresh basil or red pepper flakes for extra flavor.

Ingredients

The richness of the avocado blends amazingly with the acidic flavors of the tomato and lemon juice. It’s just plain yummy.

• Avocados
• Whole-grain bread
• Medium tomato
• Lemon juice
• Salt
• Pepper
• Olive oil
• Optional: red pepper flakes, fresh basil, or chopped cilantro

How to Make Avocado Toast with Tomato

This avocado toast is next level. Try it once and you’ll be hooked for sure. It’s also super simple so you’ve got no excuse not to make it again!

1. Toast the bread slices until golden brown.
2. While the bread is toasting, halve the avocados, remove the pits, and scoop the flesh into a bowl. 
3. Mash the avocados with a fork until smooth, then mix in the lemon juice, salt, and pepper.
4. Spread the mashed avocado evenly onto each slice of toasted bread.
5. Arrange the tomato slices on top of the avocado spread.
6. Drizzle a small amount of olive oil over the tomatoes, and add additional salt and pepper if desired.
7. Garnish with red pepper flakes, fresh basil, or chopped cilantro if using.
8. Serve immediately.

Kitchen Supplies You’ll Need for Avocado Toast with Tomato

Who knew so much flavor could be contained on top of a piece of toast? We’re taking things to a whole new level.

• Sharp knife
• Cutting board
• Small bowl
• Fork
• Toaster or oven
• Measuring spoons

What to Serve With Avocado Toast with Tomato

This avocado toast with tomato is versatile and pairs well with many dishes. Here are some ideas:

• A side of fresh fruit
• A cup of yogurt or cottage cheese
• A glass of freshly squeezed juice or smoothie
• A light salad with mixed greens
• A cup of hot coffee or tea

Why You Should Make Avocado Toast with Tomato

Whether it’s a hearty breakfast you’re looking for or just a great snack, this recipe has you covered.

• It’s quick and easy to prepare with simple steps.
• Perfect for any time of day, whether it’s breakfast, lunch, or a snack.
• Packed with nutrients, offering a healthy meal option.
• Customizable with your favorite toppings to suit your taste.
• Delicious and satisfying, combining creamy avocado and juicy tomatoes.

Variations and Add-Ins for Avocado Toast with Tomato

There are probably all kinds of things that would go well with this recipe. Here are just a few ideas to get you started in that direction!

• Add crumbled feta cheese for a tangy flavor.
• Top with a fried egg for extra protein.
• Sprinkle bagel seasoning for a savory twist.
• Use roasted tomatoes for a deeper flavor.
• Add a drizzle of balsamic glaze for a touch of sweetness.
• Sprinkle with chili flakes for a bit of heat.

If you love this quick and easy recipe, you’re going to love these other tasty recipes too. Please click each link below to find the easy, printable recipe!

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