This Classic Vanilla Frozen Yogurt is so incredibly simple to make. With just 5 ingredients & a few minutes prep you have yourself a light & cool dessert. It’s my absolute favorite summertime recipe that I make multiple times a week.

There’s something about a classic vanilla. Whether it be cake or ice cream or in this frozen yogurt. I love a good vanilla every now & again. It goes great with everything – I like to keep it on hand almost all summer long.

When I realized that we were enjoying cool treats nearly every night through the hot months I started tweaking our favorite homemade recipes to make them lighter & better for us. Don’t get me wrong. I can really go over the top when it comes to a dessert. Did you see my Ultimate Ice Cream Float? Yeah – I can really do it up- unfortunately my waistline can’t handle all that so frequently. So for everyday I like to keep it simple. Which is why this Classic Vanilla Frozen Yogurt is a favorite.

It’s so easy – no churn… with just 5 minutes of prep – it’s ready to enjoy in about 4 hours.

Classic Vanilla Frozen Yogurt

Ingredients

1 container 16 oz low fat vanilla yogurt
2 tsp vanilla extract
1 pkt low fat french vanilla pudding mix
1 can 14 oz sweetened condensed milk
1/2 cup low fat milk

Instructions

Combine all ingredients in mixing bowl & beat until well combined.
Transfer to air tight container & freeze at least 4 hours to firm up.

Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

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